Specials for Wednesday, July 8 to Saturday, July 11 - Updated

Start your evening out with a bottle of chilled Prosecco and some fresh clams! The dining room and patio are open, no reservations needed. Contact-free pickup. Enjoy a cocktail and roam our herb gardens while you wait!

For delivery, order online using Grubhub. For parking lot pickup orders, phone 716-877-8788. If we don’t answer you can use our email contact form to send your order - we’ll receive it as a text message!

Drinks
  • Mojito- $8
Soups, Salads & Starters
  • Cold Mediterranean Vegetable Couscous Soup - pint $5 / quart $10
  • Black Bean Soup - pint $5 / quart $10
  • Panzanella Salad - summer tomato & bread salad, olives, cucumbers, red pepper, feta, basil - $12
  • Shrimp & Corn Fritters - chipotle aioli & slaw - $14
  • Fresh Clams Casino - bacon, onion, peppers, and herbed breadcrumbs - 6 for $11 / 12 for $17
  • Fresh Clams - steamed or on the 1/2 shell – 6 for $11 / 12 for $17
Entrées
  • Saltimbocca - boneless chicken thigh baked with prosciutto, garden sage, lemon, and Asiago; rapini greens with garlic, raisins, and walnuts; bulgar wheat vegetable salad - $19
  • Filet Mignon - bacon-wrapped with bourbon cherry sauce, mascarpone polenta, and rapini greens - $32
  • Shrimp & Spaghetti - fresh tomato & basil pan sauce “al fresca” - $26
  • Summer Clam Bake - steamed clams, sausage, corn, potatoes - $24
  • Penne Bolognese - $19

Add soup or a house salad to any entrée for $3. Don’t forget the wine and dessert! The regular takeout menu has more delicious options.

Gigi’s is open for takeout Wednesday through Saturday from 4 to 8 pm.

Thank you for your support of Gigi’s Cucina Povera!