News

Specials for Saturday, April 4

Lots of seafood specials this weekend and the regular takeout menu has more delicious options. Pre-orders are welcomed and appreciated! For delivery, order online using Grubhub or Uber Eats. For parking lot pickup orders, phone 716-877-8788. It can be tough for us to get to the phone so if we don’t answer you can use […]

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Specials for Friday, April 3

TGIF! Lots of seafood specials today and the regular takeout menu has more delicious options. Pre-orders are welcomed and appreciated! For delivery, order online using Grubhub or Uber Eats. For parking lot pickup orders, phone 716-877-8788. It can be tough for us to get to the phone so if we don’t answer you can use […]

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Regular Takeout Specials

Gigi’s is open for takeout Wednesday through Saturday from 4 to 8 pm. Ongoing takeout specials are listed below and the regular takeout menu has more delicious options. Pre-orders are welcomed and appreciated! For delivery, order online using Grubhub or Uber Eats. For parking lot pickup orders, phone 716-877-8788. It can be tough for us […]

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Specials for Friday, March 27

Soup & Extras Garlic Bread – $5, with cheese $7 Chicken Pastina Soup, 1 quart (hot or frozen) – $12 Sausage Fennel Tomato Orzo Soup, 1 quart (hot or frozen) – $10 Entrées Gigi’s Signature Fish Fry – Panko-crusted fresh Cod, hand-cut fries, lemon caper tartar sauce, and fennel cabbage slaw – $17 Slow-cooked Beef […]

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Specials for Thursday, March 26

Soup Chicken Pastina Soup, 1 quart (hot or frozen) – $12 Sausage Fennel Tomato Orzo Soup, 1 quart (hot or frozen) – $10 Entrées Slow-cooked Beef Brisket – roasted potatoes, fennel, celery, carrots, and onion – $15 Lasagna Bolognese – ricotta, meat filling – $16 Three-cheese Lasagna  – $14 Sirloin Steak (10 oz) – Bearnaise […]

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Specials for Saturday, March 21

We’re open for takeout from 4 to 8 pm and we have some great specials! Pasta Broccoli – garlic, olive oil, Romano, Parmesan – $15 Country Beef Stew – cooked with our open bottles of red wine, pancetta, mushrooms, onions, and served with a side of Mascarpone Polenta and a fresh garden salad – $21 Sirloin Steak (10 oz) – Bearnaise […]

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We’re really in the dark…

The Governor has decided to close dining rooms for the good of public health so we’re scrambling to figure out if we can convert to a take-out model for the near term and keep as many folks working as we can. In the meantime, have a look at the Buffalo News article linked below – […]

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St Joseph’s Day Table Update

To our Valued Guests, Friends, & Family: Gigi’s will be closed on Tuesday, March 17 and Wednesday, March 18 while we evaluate our next steps during this turbulent time. We will offer St. Joseph’s Day Table fare to-go on Thursday, March 19 for pickup or free delivery (5 mile radius). Please email us at gigiscucinapovera@gmail.com […]

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