New Year’s Eve

    • Zuppa & Insalata

    • Lentil Soup

      For good luck in the new year

    • Zuppa di Pesce

    • Caesar Salad

    • Pear and Gorgonzola Salad

      Dried cranberries, field greens, toasted walnuts

    • Antipasti

    • Shrimp Scampi and Polenta

    • Ribeye Carpaccio

      Truffle oil, arugula, and grana padano

    • Arancini

      Saffron risotto and fresh mozarella

    • Pasta Primi

      Spaghetti with prosciutto and peas

    • Clams Casino

    • Shrimp & Bucatini

      Lemon, tomato, rapini, and gremolata ammudicata

    • Smoked Duck Breast and Fig Agradolce

    • Stuffed Hot Banana Peppers

      Stuffed with Ricotta, Fontina, and Asiago cheeses

    • Fried Oysters

      Cornmeal fried oysters, lemon anchovy dipping sauce

    • Secondi

    • Spinach Manicotti

      Baked in house made crespelle with mushroom ragu

    • Pasta Bolognese

      Beef, pork, and pancetta slow simmered in tomato sauce with orecchiette pasta

    • Surf and Turf

      Filet mignon, lobster tail, fingerling potatoes, grilled asparagus, Béarnaise butter
      (add $18)

    • Broiled Lobster Tail

      (twin tails - add $18)

    • Scallops Saltimbocca

      Diver sea scallops with prosciutto, sage, & lemon gastrique, with parsnip potato purée

    • Filet Mignon

      Grilled asparagus, wild mushrooms, fingerling potatoes, and Béarnaise butter

    • Veal Osso Bucco

      Saffron orzo and gremolata

    • Chicken Milanese

      Arugula, tomato, and Asiago; spaghetti a olio

    • Champagne

    • Prosecco Bollo DOC

      "Italy's champagne" (glass $10, bottle $30)