- Indoor, socially-distanced dining is available! We also have a private dining room for a group size of 10 or less. Phone us or make a reservation online.
For delivery, order online using Grubhub. For parking lot pickup orders, phone 716-877-8788. If we don’t answer you can use our email contact form to send your order – we’ll receive it as a text message!
Soups & Starters
- Cream of Mushroom – pint $5 / quart $10
- Lentil Soup – pint $5 / quart $10
- Smoked Salmon Salad – baby kale, roasted peppers, fennel, cucumber, dijon vinaigrette – $14
- Potato Gnocchi – pomodoro sauce with Italian sausage – $12
Entrées
- Pan-seared Duck Breast – Sriracha-honey glaze, sweet corn succotash, spaghetti squash w/pancetta – $28
- Pan-seared Sea Scallops – cavatappi pasta with saffron cream sauce, roasted red peppers, & baby kale – $26
- Rib-eye (16 oz.) – roasted fingerling potatoes, grilled asparagus – $32
Desserts
- Passion Fruit Panna Cotta – $6
Add a homemade soup, house or Caesar salad to any special entrée for $3. Don’t forget the wine and dessert! The regular menu has more delicious options.
Gigi’s is open for dine-in or takeout Wednesday through Saturday from 4 to 8 pm.
Thank you for your support of Gigi’s Cucina Povera!