Friday is fish fry day! (But we don’t think you need to wait until Friday for a great fish fry – ours is available all the time.)
Indoor, socially-distanced dining is available! We also have a private dining room for a group size of 10 or less. Phone us or make a reservation online.
For delivery, order online using Grubhub. For parking lot pickup orders, phone 716-877-8788. If we don’t answer you can use our email contact form to send your order – we’ll receive it as a text message!
Soups & Starters
- Beef Vegetable Soup – pint $5 / quart $10
- Lentil Soup – pint $5 / quart $10
- Artichoke Fritters – sriracha aioli – $9
- Sautéed Spaghetti Squash – green chili sauce, tomato basil salad – $10
Entrées
- Pan-seared Duck Breast – bourbon cherry sauce, marscarpone polenta, haricot vert with toasted almonds – $28
- Filet Mignon – béarnaise butter, garlic mashed potatoes, asparagus – $32
- Lasagna Bolognese – baked with three cheeses – $23
- Spaghetti – with broccoli, roasted red peppers, and pesto – $21
- Fried Sea Scallops – sriracha aioli, coleslaw, hand-cut fries – $28
Add a homemade soup, house or Caesar salad to any special entrée for $3. Don’t forget the wine and dessert! The regular menu has more delicious options.
Gigi’s is open for takeout Wednesday through Saturday from 4 to 8 pm.
Thank you for your support of Gigi’s Cucina Povera!