Specials for Wednesday, January 20 to Saturday, January 23 – Updated

Photo: fish fry special
Fish fry special

Specials updated for Friday, 1/22.

NEW! Check out Gigi’s Saturday Night Supper Club and pre-order a great fine dining meal for Saturday night.

For delivery, order online using Grubhub. For parking lot pickup orders, phone 716-877-8788. If we don’t answer you can use our email contact form to send your order – we’ll receive it as a text message!

Soups, Starters, & Salads
  • French Onion Soup – $7
  • Artichoke Fritters – Sriracha dipping sauce – $12
  • Fried Smelt – with Creole rémoulade – $10
  • Little Neck Clams – steamed in beer with chorizo, rosemary, garlic, & tomato – $16
Entrées
  • Veal Ragout – with potato gnocchi – $23
  • Penne Bolognese – slow simmered sauce of beef, pork, pancetta, and tomato – $21
  • Salmon – pan seared, farro with feta & walnut, sautéed green beans – $24
  • Fried Cod – panko crusted with hand-cut fries, fennel slaw, lemon-caper tartar sauce – $17
  • Osso Buco Gremolata – veal shank braised in tomato sauce, served with saffron risotto – $29

Add a homemade soup, house or Caesar salad to any special entrée for $3. Don’t forget the wine and dessert! The regular takeout menu has more delicious options.

Gigi’s is open for takeout Wednesday through Saturday from 4 to 8 pm.

Thank you for your support of Gigi’s Cucina Povera!