Menu specials for the week. For delivery, order online using Grubhub. For parking lot pickup orders, phone 716-877-8788. If we don’t answer you can use our email contact form to send your order – we’ll receive it as a text message!
Soups, Salads & Starters
- Black Bean Soup – pint $5 / quart $10
- Butternut Squash Soup with Apple & Sage – pint $5 / quart $10
- Steamed Clams – steamed in Peroni with tomato, garlic, pancetta, & homegrown herbs – $11 (6) / $17 (12)
- Sicilian-style Tripe – capers, olives, & basil, grilled ciabatta – $10
- Sautéed Spaghetti Squash – Pomodoro sauce, goat cheese, fresh basil – $12
- House-smoked Salmon – capers, cornichons, pickled red onion, horseradish, and ciabatta – $12
Entrées
- Meatloaf – with mashed potatoes, gravy, and succotash – $21
- Ahi Tuna – ginger mashed sweet potatoes, Brussels sprouts, Chorizo sausage hash, Sriracha-honey reduction – $24
- Roast Beef – mashed potatoes, peas, and gravy – $21
- Veal Scallopini Sorrento Style – eggplant, fresh mozzarella, fresh basil, and Pomodoro – $29
Add a homemade soup, house or Caesar salad to any special entrée for $3. Don’t forget the wine and dessert! The regular takeout menu has more delicious options.
Gigi’s is open for takeout Wednesday through Saturday from 4 to 8 pm.
Thank you for your support of Gigi’s Cucina Povera!