Specials updated for Saturday, May 30! For delivery, order online using Grubhub. For parking lot pickup orders, phone 716-877-8788. It can be tough for us to get to the phone so if we don’t answer you can use our email contact form to send your order – we’ll receive it as a text message!
Soups & Starters
- Asparagus Soup – pint $5 / quart $10
- Sausage Fennel Orzo Tomato Soup – pint $5 / quart $10
- Salmon Fennel Cakes – lemon caper tartar sauce and arugula salad – $12
- Fresh Clams Casino – bacon, onion, peppers, and herbed breadcrumbs – 6 for $11 / 12 for $17
- Spring Lamb Stew – farro, fava, peas, and asparagus – $24
(stew is gluten-free with lots of fresh herbs!)
- Orecchiette Pasta – rapini & sausage, parmesan butter sauce – $21
- Pan-seared Salmon – chipotle lime glaze, peach mango salsa, grilled vegetables, black-eyed peas – $24
- Charbroiled Filet Mignon – Argentinian chimichurri sauce, grilled asparagus, truffle parmesan crispy potato wedges – $32
- Apple Biscotti Crumble – $6
Gigi’s is open for takeout Wednesday through Saturday from 4 to 8 pm.
Thank you for your support of Gigi’s Cucina Povera!