We’re back with new specials for May 13 – 16. For delivery, order online using Grubhub or Uber Eats. For parking lot pickup orders, phone 716-877-8788. It can be tough for us to get to the phone so if we don’t answer you can use our email contact form to send your order – our new website sends it to us as a text message!
Starters & Soups
- Pasta Fagioli – Sicilian cranberry bean, pasta, tomato, escarole – pint $5 / quart $10
- Stuffed Pepper Soup – tomato, beef, rice, sweet pepper – pint $5 / quart $10
- Artichoke Fritters – lemon aioli – $12
- Fried Calamari – with arugula, cherry tomato, banana peppers, lemon aioli – $14
Entrées
- Penne Pasta Bolognese – hearty meat sauce slow simmered with beef, pork, and pancetta – $21
- Salmon Fennel Cakes – lemon caper tartar sauce, grilled asparagus, caponata, roasted red potatoes – $23
- Filet Mignon – Potatoes Anna, grilled asparagus, wild mushrooms – $32
- Three Cheese Lasagna – $16
Add soup or salad to any entrée for $3. Don’t forget the wine and dessert! The regular takeout menu has more delicious options.
Gigi’s is open for takeout Wednesday through Saturday from 4 to 8 pm.
Thank you for your support of Gigi’s Cucina Povera!