Soup
- Chicken Pastina Soup, 1 quart (hot or frozen) – $12
- Sausage Fennel Tomato Orzo Soup, 1 quart (hot or frozen) – $10
Entrées
- Slow-cooked Beef Brisket – roasted potatoes, fennel, celery, carrots, and onion – $15
- Lasagna Bolognese – ricotta, meat filling – $16
- Three-cheese Lasagna – $14
- Sirloin Steak (10 oz) – Bearnaise butter, roasted red potatoes, sauteed mushrooms and cauliflower, with a fresh garden salad – $21
Add soup or salad to any entrée for $3.